Post Tagged with: "soup"

Veggie Soup

Veggie Soup

Serves: 6-8

Time: 1 hours

Difficulty: Easy

Veggie soup is extremely versatile…change it up to your needs or for the season. Also, instead of thyme, add basil or dill ~ each time can be a different soup. Also, if you want to add a little ham or chicken, go for it!!

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Thai Chicken Stew

Thai Chicken Stew

Serves: 4

Time: 30 minutes

Difficulty: Easy

Asian flavorings can provide so many minimal yet wonderful additions to rather ordinary foods. This vegetable-loaded chicken stew is spicy and tastes very rich.

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Caribbean Seafood Chowder

Caribbean Seafood Chowder

Serves: 6-8

Time: 1 hour

Difficulty: Medium

A dairy-free, yet creamy, seafood chowder with an explosion of flavors!

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Garlic Kale Soup with a Poached Egg

Garlic Kale Soup with a Poached Egg

Serves: 4

Time: 1 hour

Difficulty: Easy

This is an amazingly easy soup to cook and perfect when you are feeling a little under the weather. This soup will be sure to get you back on your feet again!

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Sweet Potato and Turkey Stew

Sweet Potato and Turkey Stew

Serves: 4-6

Time: 1 hour

Difficulty: Easy

An easy and nourishing stew to make the day after Thanksgiving to use up some of that leftover turkey.

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Scallop Chowder (paleo/dairy free)

Scallop Chowder (paleo/dairy free)

Serves: 5-6

Time: 1 hour

Difficulty: Medium

A dairy-free chowder alternative with loads of flavor!!

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Lobster Bisque (paleo and dairy free)

Lobster Bisque (paleo and dairy free)

Serves: 5-6

Time: 1 hour

Difficulty: Medium

As featured in my cookbook! This Lobster Bisque is made thick and creamy from a blended cauliflower base…no heavy cream needed. You may also enjoy my Scallop Chowder!

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Spicy Summer Squash Soup

Spicy Summer Squash Soup

Serves: 5-7

Time: 1.5 hours

Difficulty: Moderate

If your garden is overflowing with squash, this spicy summer squash soup is a great change from your regular squash routine of recipes!

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O’Cavegirl’s Irish Stew

O’Cavegirl’s Irish Stew

Serves: 4-5

Time: 2-3 hours

Difficulty: Easy

This is a just a good ole’ bowl of comfort on a cold night ~ St. Paddy’s Day or not!¬† Green beer is optional!

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Pimp My Broth!

Pimp My Broth!

Author:

Posted: January 7, 2013

After you cook your whole chicken and then make some broth, then what? ¬†Well, a lot; however, this soup is a great way to use some extras that are in your refrigerator at the end […]

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