Post Tagged with: "shrimp"
A dairy-free, yet creamy, seafood chowder with an explosion of flavors!
I found these at Whole Foods labeled “Mexican Sea Beans”; however, later learned that they also go by samphire, which seems to be the more widely accepted term. They are an edible plant growing in […]
This gluten free shrimp cake was inspired by my love of crab cakes and my husband’s distaste for crab (Right? Who doesn’t like crab?!). Well, I was pleasantly surprised with this creation! If you are not a curry fan, change up the spices for a different twist.
This is another great soup that is so versatile! Use the seafood that is fresh in your area or that you just love. I used halibut ~ use cod if you want. I used mussels […]
This recipe has no magical story except for I had shrimp in the freezer and beautiful greens ready to cook! If you are not a collard greens fan, substitute spinach or your favorite greens!
To me, this is probably the best complete Paleo appetizer/meal that I have made (not to mention a really kick-ass name!!). You have your pure protein with the simplicity of the shrimp (their flavor stands alone!), […]
This was originally going to be an actual Spring Roll subbing rice paper for cucumber slices. I’ll be damned if I could get everything to stay together nicely. However, there was no way that I was […]