Post Tagged with: "shrimp"
This gluten free shrimp cake was inspired by my love of crab cakes and my husband’s distaste for crab (Right? Who doesn’t like crab?!). Well, I was pleasantly surprised with this creation! If you are not a curry fan, change up the spices for a different twist.
This is another great soup that is so versatile! Use the seafood that is fresh in your area or that you just love. I used halibut ~ use cod if you want. I used mussels […]
This recipe has no magical story except for I had shrimp in the freezer and beautiful greens ready to cook! If you are not a collard greens fan, substitute spinach or your favorite greens!
To me, this is probably the best complete Paleo appetizer/meal that I have made (not to mention a really kick-ass name!!). You have your pure protein with the simplicity of the shrimp (their flavor stands alone!), […]
This was originally going to be an actual Spring Roll subbing rice paper for cucumber slices. I’ll be damned if I could get everything to stay together nicely. However, there was no way that I was […]
I was inspired by the cookbook Paleo Comfort Foods by Julie and Charles Mayfield (http://paleocomfortfoods.com/blog/). If you don’t have their book yet, it is a must! Anyway, they introduced me to “ricing” cauliflower with a […]