Post Tagged with: "shrimp"

Shrimp & Scallop Ceviche

Shrimp & Scallop Ceviche

Serves: 4-6 (6 if an appetizer; 4 if it is a meal)

Time: 1 hour

Difficulty: Easy

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Shrimp Fra Diavolo (slow cooker)

Shrimp Fra Diavolo (slow cooker)

Serves: 4

Time: 3 hours (slow cooker)

Difficulty: Easy

This is from page 208 of the The Everything Weeknight Paleo Cookbook, edited by Michelle Fagone (Cavegirl Cuisine). Copyright ©2014 by F+W Media, Inc. Serve this spicy sauce over hot “Paleo pasta,” that is, spaghetti squash. Spaghetti […]

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Shiso Shrimpy and Grilled!

Shiso Shrimpy and Grilled!

Serves: 4

Time: 1 hour

Difficulty: Easy

If you don’t have Shiso leaves at hand, try a handful of mint in its place!

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Caribbean Seafood Chowder

Caribbean Seafood Chowder

Serves: 6-8

Time: 1 hour

Difficulty: Medium

A dairy-free, yet creamy, seafood chowder with an explosion of flavors!

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Shrimp & Samphire Stir-Fry

Shrimp & Samphire Stir-Fry

Serves: 2-4

Time: 10 minutes

Difficulty: Easy

I found these at Whole Foods labeled “Mexican Sea Beans”; however, later learned that they also go by samphire, which seems to be the more widely accepted term.  They are an edible plant growing in […]

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Shrimp and Celery Root Salad

Shrimp and Celery Root Salad

Serves: 2-3

Difficulty: Easy

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Curried Shrimp Cakes

Curried Shrimp Cakes

Serves: 3-4

Time: 15 minutes

Difficulty: Easy

This gluten free shrimp cake was inspired by my love of crab cakes and my husband’s distaste for crab (Right? Who doesn’t like crab?!). Well, I was pleasantly surprised with this creation! If you are not a curry fan, change up the spices for a different twist.

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Cioppino

Cioppino

Serves: 4-6

Time: 1.5 hours

Difficulty: Medium

This is another great soup that is so versatile! Use the seafood that is fresh in your area or that you just love. I used halibut ~ use cod if you want. I used mussels […]

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Caribbean Coconut Shrimp

Caribbean Coconut Shrimp

Serves: 4

Time: 30 minutes

Difficulty: Medium

This recipe can be served nicely over riced cauliflower!

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Shrimp & Creamed Collards

Shrimp & Creamed Collards

Serves: 3-4

Time: 15 minutes

Difficulty: Easy

This recipe has no magical story except for I had shrimp in the freezer and beautiful greens ready to cook! If you are not a collard greens fan, substitute spinach or your favorite greens!

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