Post Tagged with: "Sherry"

Cranberry-Glazed Quail with Jalapeno-Bacon Brussels Sprouts

Cranberry-Glazed Quail with Jalapeno-Bacon Brussels Sprouts

Serves: makes 4 quail

Time: 1 hour

Difficulty: Medium

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Teriyaki Thighs

Teriyaki Thighs

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Posted: August 23, 2012

I’ve missed teriyaki and decided to make my own to give my chicken a makeover!  Thighs are my favorite part of the chicken so this was a wonderful and easy main dish for dinner tonight. 1/3 […]

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Creamy Mushroom & Chicken Soup

Creamy Mushroom & Chicken Soup

Serves: 4-6

Time: 45 minutes

Difficulty: Easy

My daughter saw a can of this flavor in the soup aisle and wanted it.  I told her no but that we could give it a shot ~ we were very pleased!  The chicken adds […]

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Oysters, Roe, Caramelized Onions w/ a Horseradish Cream Sauce

Oysters, Roe, Caramelized Onions w/ a Horseradish Cream Sauce

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Posted: May 22, 2012

Oysters have special place in my heart, as I used to bartend at an oyster bar when I was finishing up my undergrad degree ~ most fun job ever!  You would think I would have […]

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Salmon Bisque
 
Crab, Bacon, & Parsnip Chowder

Crab, Bacon, & Parsnip Chowder

Serves: 5-6

Time: 45 minutes

Difficulty: Medium

This is the first time I have subbed parsnips for potatoes in a chowder, and I have to say that you can’t even tell.  Both are root veggies and have similar textures, so why not?!  This recipe […]

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Creamy Wild Mushroom Soup

Creamy Wild Mushroom Soup

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Posted: March 24, 2012

Mushroom soup is one of my favorite soups of all time.  It is one of my comfort foods.  Growing up, my mom would whip open a can of Campbell’s and make the best grilled cheese […]

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