Post Tagged with: "sea salt"
This is a very creamy dairy-free version of the very popular New England Clam Chowder.
This chili is spicy but not 5-alarm. If you want to add more heat, I would suggest some chipotles in adobo.
If you haven’t tried Steve’s Paleo Goods, then you are missing out! I received a package from Steve and have had so fun much sampling the products. By the way, BEST beef jerky, hands down! […]
A big thank you to Nourishe…their Sandwich Thins are amazing! I chose to use them with my Llama patties, but after I tried them, they would also be wonderful for Paleo Reubens ~ the box […]
I don’t think I’ll be putting Portillo’s out of business any time soon, but if you are in the mood for a little Italian beef and peppers, this will hopefully do the trick. Eat as is or serve in lettuce cups.
I ranked this with a “Hard” difficulty rating. It is not necessarily hard to achieve, but there are a lot of moving parts…but well worth it in the end!
I participated in Paleo Pen Pals month of August 2013 exchange. I received a bottle of Ume Plum Vinegar in my box. This is what I made with it! By the way, this is a […]
This gluten free shrimp cake was inspired by my love of crab cakes and my husband’s distaste for crab (Right? Who doesn’t like crab?!). Well, I was pleasantly surprised with this creation! If you are not a curry fan, change up the spices for a different twist.
4 soft shell crabs, cleaned 1/3 cup coconut flour 1/3 cup almond meal 1 tablespoon parsley flakes 1 teaspoon sea salt 2 tablespoons avocado oil (or preferred oil) 1 tablespoon ghee or organic butter Hollandaise […]