Post Tagged with: "ground pepper"
This is a very creamy dairy-free version of the very popular New England Clam Chowder.
I ranked this with a “Hard” difficulty rating. It is not necessarily hard to achieve, but there are a lot of moving parts…but well worth it in the end!
This is in honor of the Academy Awards this Sunday…get it? Oscar? Veal Oscar?! I hope you like this version. :-) By the way, this dish has a fantastic result; however, you are juggling a […]
Indulgent breakfast-in-bed for your honey on Valentine’s Day!
This is in honor of the age-old American Thanksgiving tradition of the Green Bean Casserole! I have substituted the green bean pods with asparagus chunks…made a homemade condensed mushroom soup…and have baked the traditional fried […]
So, one of the most requested recipes is Sheppard’s Pie…after much reading, I have learned that Sheppard’s Pie involves ground lamb and Cottage Pie generally includes beef. I also researched if mushrooms were “allowed” and […]
This is another great soup that is so versatile! Use the seafood that is fresh in your area or that you just love. I used halibut ~ use cod if you want. I used mussels […]