Post Tagged with: "glutenfree"

Crabcake Benedict with a Dijon Hollandaise

Crabcake Benedict with a Dijon Hollandaise

Serves: 2

Time: 20 minutes

Difficulty: Medium

I ate my first Crabcake Benedict in 1992 in the Washington D.C. area. I fell in love…I can even remember where I sitting up at the bar that day! This is my homage to that most perfect brunch.

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Salted Caramel Ice Cream

Salted Caramel Ice Cream

Serves: 5-6

Time: 4 -5 hours (including freezing time)

Difficulty: Moderate

This flavor was a request from a reader and it has, by far, become my most popular gluten free, dairy free ice cream!

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2-Egg Omelet

2-Egg Omelet

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Posted: January 23, 2013

Day 23 of 31:  Back to Basics This is a basic 2-egg omelet which is yet another simple, nutritious meal that can made quicker from your Prep Day!  I will tell you the steps that […]

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Flower Power Breakfast

Flower Power Breakfast

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Posted: January 2, 2013

Meal 2 of 31:  Back to Basics Who said that simplicity had to be boring?  This is a plate of bacon, eggs, nuts, fat from the avocado, fruits, berries and veggies!  You don’t have to […]

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Collards and Ham Hock

Collards and Ham Hock

Serves: 3-4

Time: 2.5 hours

Difficulty: Easy

Happy New Year!  I eat this every January 1st.  Eating the greens signifies good fortune for the coming year.  The ham symbolizes progress.  So, I hope you enjoy this simple, yet delicious tradition!

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Schweddy Nut Rum Balls

Schweddy Nut Rum Balls

Serves: 18-20 Truffles

Time: 30 minutes

Difficulty: Easy

This is completely for my SNL fans!!

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Buffalo Shoulder Roast with Black Truffle Mashed Parsnips

Buffalo Shoulder Roast with Black Truffle Mashed Parsnips

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Posted: December 4, 2012

I saw this wonderful piece of shoulder at Whole Foods and had to cook it.  I’ve made bison burgers and grilled some buffalo one time for a salad, but I’ve never done a roast.  Just […]

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Toasted Coconut Flakes

Toasted Coconut Flakes

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Posted: December 2, 2012

This is a very simple snack.  My daughter is always wanting me to buy coconuts.  She likes the coconut water, but not the actual meat.  So, this one was for her. 1 coconut 2T raw […]

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Pumpkin Seeds ~ 4 Ways!

Pumpkin Seeds ~ 4 Ways!

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Posted: November 1, 2012

I carved seven pumpkins this year…with this, I had a boatload of seeds.  The following are a combination of recipe flavors recommended from my Facebook friends. Spicy-Sweet Seeds: 1 cup  pumpkin seeds 1/4 tsp cinnamon […]

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Cranberry-Apple Crisp

Cranberry-Apple Crisp

Author:

Posted: October 30, 2012

Due to a recent Facebook contest, I have an excess of cranberries, so this recipe kicks off “Cranberry Cuisine” week!  2 cups fresh cranberries 2 Granny Smith apples (about 3 cups), peeled, cored and diced […]

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