Maple Pear Tart

I started this recipe as upside-down mini pear cakes; however, it just wasn’t pretty.  So, round two was in the tart pan.  Not only is the taste there, but this one is actually pretty.  This is GOOD, but I think it will be GREAT with a small scoop of cinnamon ice cream next to it…that recipe...

Broccoli Casserole

I have eaten broccoli casserole every Thanksgiving my entire life…it’s time that this recipe received a makeover!  There is no cheese in this recipe (unlike the original); however, I didn’t really miss it.  Also, the recipe normally calls for cracker crumbs on the top layer, so instead I...

Nutty Butternut Squash Mash

In the past, I’ve only roasted my butternut squash, but today I decided to try it in mash form.  This would be a great addition to any Thanksgiving feast! 1 butternut squash 1T fresh ginger, grated 1/2 tsp Vietnamese cinnamon (or cinnamon of choice) 1T raw honey 1.5 T organic butter, melted 1/4 cup...

Asparagus Casserole (Green Bean Casserole Imposter)

This is in honor of the age-old American Thanksgiving tradition of the Green Bean Casserole!  I have substituted the green bean pods with asparagus chunks…made a homemade condensed mushroom soup…and have baked the traditional fried onions on top…I think you’ll enjoy the...

Apple-Spiced Caramel-Dipped Doughnuts

This request came from my Facebook friend, Kelley Combs. With doughnuts, my mind goes to chocolate everytime and she suggested an apple version. I’m so glad she did!! Doughnuts: 3 Medjool dates, pitted and finely chopped 1/4 cup coconut flour 1/2 teaspoon baking powder 2 cups apples, peeled, cored and...