Post Tagged with: "appetizer"

Cocoa Dusted Maple Pecans

Cocoa Dusted Maple Pecans

Serves: 2 cups

Time: 4 minutes

Difficulty: Easy

A great and QUICK snack for guests or just because!

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BBQ Roo Meatballs

BBQ Roo Meatballs

Serves: 12 Meatballs

Time: 30 minutes

Difficulty: Easy

My Australian friends told me to try and they were right…I loved it! Because kangaroo is a lean meat, such as venison, I added some minced onion and minced bacon to the meatball recipe to […]

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Chorizo-Crab Stuffed Calamari

Chorizo-Crab Stuffed Calamari

Serves: 10 stuffed calamari tubes

Time: 20 minutes

Difficulty: Moderate

These were a lot of fun and sooo yummy! I thought the calamari may get rubbery, but they actually worked similar to a sausage casing and added flavor and good texture when grilled.

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LoveZas!

LoveZas!

Author:

Posted: February 6, 2013

Pizzas for the whole family on Valentine’s Day! Crust: 4 cups (approximately 1 head) riced cauliflower (see below) 2 large eggs 1.5 teaspoons sea salt 1/4 cup almond meal 1/4 teaspoon garlic powder 1.5 tablespoons Italian seasoning Toppings: […]

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Raw Oysters (with fresh horseradish)

Raw Oysters (with fresh horseradish)

I have enjoyed raw oysters my entire life; however, I always ate them with cocktail sauce and a saltine cracker.  I don’t really eat them that often now that I can’t have my cracker…until today.  I […]

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“Fried” Oysters

“Fried” Oysters

Author:

Posted: November 15, 2012

I love ~ love oysters:  fried, steamed and raw!  This is my “paleo” version of fried oysters to enjoy this love of my life! 8 oz raw oysters 2T bacon grease 2 eggs 1/2 cup […]

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Savory Butternut Squash Soup

Savory Butternut Squash Soup

I have eaten Butternut Squash Soup out of the box and in restaurants…and personally, soups shouldn’t be cold or sweet. :-)  So when I made my version, I added more savory flavors and root veggies.

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Seven Layer Mexican Dip

Seven Layer Mexican Dip

It’s football season and chips and dip were always a part of my watching the Georgia Bulldogs.  Over the years, I’ve had to adapt to fresher ways of eating and this dip is a way […]

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Prosciutto-Wrapped Poppers with Honey Mustard

Prosciutto-Wrapped Poppers with Honey Mustard

Author:

Posted: September 8, 2012

This recipe can be modified many ways to adjust to your heat tolerance.  I actually used a Sante Fe Sausage that I found at Whole Foods; however, I’m a wimp so next time I’d probably […]

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P.F. Paleo Chicken Lettuce Wraps

P.F. Paleo Chicken Lettuce Wraps

Serves: 3-4

Time: 15 minutes

Difficulty: Easy

My mom and I love to go to P.F. Chang’s China Bistro for lunch as I can usually order simple salmon and broccoli for my meal.  Occasionally, as a “cheat” we’ll get a glass of […]

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