Currently Browsing: Soups/Stews

Chicken “Noodle” Soup

I’ve been having so much fun playing around with my veggie spiraler and different root veggies.  Chicken Noodle Soup just seemed like the next obvious choice! 2 cups diced cooked chicken 4 cups homemade chicken broth 2T organic butter 1 onion, chopped 2 carrots, peeled and thinly sliced 2 celery...

Cioppino

This is another great soup that is so versatile! Use the seafood that is fresh in your area or that you just love. I used halibut ~ use cod if you want. I used mussels ~ you can use clams…or use both! I used shrimp and scallops…add or substitute crab and/or lobster. Have fun with this…I...

Savory Butternut Squash Soup

I have eaten Butternut Squash Soup out of the box and in restaurants…and personally, soups shouldn’t be cold or sweet.  So when I made my version, I added more savory flavors and root veggies. To Roast: 3 lb butternut squash, peeled and seeded (seeds set aside) 5 garlic cloves 2 apples, peeled...

Hearty Ham & Fauxtato Soup

With my chicken broth this week, the family soup request was, Ham and Potato!!  I said, “Uh, no!!”  But I told them that we could have fauxtatoes!!  This soup is nice and hearty and comforting. 1 cup + 2 cups diced ham 3T butter 2T arrowroot 1 onion 2 celery stalks 1 cup mushrooms (any...

Roasted Cauliflower & Bacon Soup

This one is good ~ this one is GOOD!  It almost tastes like a comforting potato skin appetizer in a soup, but you don’t miss the potatoes or the cheddar cheese!  I hope you like this one too.  1 head organic cauliflower 4 cloves of garlic 1-2T almond oil 3T butter 1 yellow onion, roughly...

Creamy Mushroom & Chicken Soup

My daughter saw a can of this flavor in the soup aisle and wanted it.  I told her no but that we could give it a shot ~ we were very pleased!  The chicken adds protein and another level of flavor to an already wonderful soup! 10 oz button mushrooms, roughly chopped 10 oz baby bella mushrooms, roughly...

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