This was the first time I’ve done a round-up…what amazing sites there are out there. It sounds so silly to say, but because I’m usually in the kitchen or uploading recipes, I rarely take the […]
A few weeks ago, I tried a half of a Cubano Sandwich (for research purposes only…lol). OMG ~ amazing! The flavors worked so well together, the ham, pork, yellow mustard, notes of cumin, and the […]
Not only is January National Egg Month, but I’ve never soft-boiled an egg. So, I threw myself a challenge and…yum ~ I’m glad I did!
I ate my first Crabcake Benedict in 1992 in the Washington D.C. area. I fell in love…I can even remember where I sitting up at the bar that day! This is my homage to that most perfect brunch.
Indulgent breakfast-in-bed for your honey on Valentine’s Day!
You can pick up an inexpensive heart waffle iron at most big box stores, but any waffle maker will do!
Day 23 of 31: Back to Basics This is a basic 2-egg omelet which is yet another simple, nutritious meal that can made quicker from your Prep Day! I will tell you the steps that […]