Articles by: cavegirlcuisine

About cavegirlcuisine

eating paleo...one bone at a time!

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Marinated Flap Steak

Marinated Flap Steak

Serves: 3-4

Time: 15 minutes

Difficulty: Easy

Flap steak is basically a sirloin tip. Flank steak or skirt steak is very similar and can be used as substitutions in this recipe.

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Roasted Rainbow Carrots

Roasted Rainbow Carrots

Serves: 1 bunch of carrots

Time: 30 minutes

Difficulty: Easy

These beautiful carrots were too gorgeous not to pick up. My girls loved eating carrots with a variety of colors.

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Chorizo Sliders with a Jicama & Beet Slaw

Chorizo Sliders with a Jicama & Beet Slaw

Serves: 15 sliders

Time: 15 minutes

Difficulty: Easy

The heat from the sliders and the coolness from the slaw makes this a undeniably yummy combination!

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Shrimp & Scallop Ceviche

Shrimp & Scallop Ceviche

Serves: 4-6 (6 if an appetizer; 4 if it is a meal)

Time: 1 hour

Difficulty: Easy

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Spicy-Minty Rack of Lamb

Spicy-Minty Rack of Lamb

Serves: 2

Time: 30 minutes (plus overnight marinade)

Difficulty: Easy

This recipe has a jalapeño in the pesto marinade to give a spicy twist to a favorite classic.

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Veggie Soup

Veggie Soup

Serves: 6-8

Time: 1 hours

Difficulty: Easy

Veggie soup is extremely versatile…change it up to your needs or for the season. Also, instead of thyme, add basil or dill ~ each time can be a different soup. Also, if you want to add a little ham or chicken, go for it!!

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Chicken Stew and Sweet Potato Dumplings

Chicken Stew and Sweet Potato Dumplings

Serves: 4-6

Difficulty: Medium

My mee-maw had this big wooden biscuit bowl that I spent hours around.  For a wedding gift, her uncle had carved it for her.  I would sit on top of the kitchen table while she […]

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Crawfish Boil ~ Paleo-Style!

Crawfish Boil ~ Paleo-Style!

Serves: 4-6

Time: 1.5 hours

Difficulty: Easy

Crawfish boils traditionally have corn and potatoes; however, I think this should hit the spot!

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Round-Up: Paleo Cold Lunches To-Go!

Round-Up: Paleo Cold Lunches To-Go!

Author:

Posted: July 15, 2014

I recently had a request for some cold lunches to go.  I thought this was a perfect subject for variety, so I reached out to some of my favorite blogger friends for help…ENJOY! Also, take […]

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Roasted Leg of Lamb with a Sweet Garlic Parsley Rub

Roasted Leg of Lamb with a Sweet Garlic Parsley Rub

Time: 3 hours

Difficulty: Medium

Finding specialty markets is such a treat and a diversion from the same ole, same ole that your traditional grocers offer. You will discover new meats, spices, and even produce that aren’t in your typical purchase list for the week.

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